A couple of weeks ago Chris and I packed up and headed to Savannah for an engagement session. My friend Bonnie is getting married down there next Spring.
Have I ever professed my love for Savannah?
Well I love it dearly. I spent a lot of time down there as a kid.
Anyway, it was a perfectly hot southern weekend, but so much fun!
Dearest SCAD, you are my dream school. If only you weren't $12,000/quarter, I'd be one heck of a photog!
This is the famous fountain in Forsyth Park. In front of this beautiful masterpiece is where the wedding will take place. I'll have engagement photos to share soon!
After the shoot on friday night, we headed over to Uncle Bubba's Oyster House. In case you didn't know, Bubba is Paula Deen's brother. Oh my word, it was SO incredibly yummy!
When it comes to eating out, I'm pretty predictable. But for this trip, I went all out of my box and ordered food I'd never tried. Char grilled oysters in garlic butter with melted Parmesan cheese. Oh heavens, it was to die for! And for dessert....chocolate creme brulee. Why I've never tried this I do not know, but it was life changing! Seriously.
I'm super excited because the rehearsal dinner for the wedding is going to be at The Lady And Sons - Paula's restaurant. Yuuuuummmmmm!
***sidenote: I am frustrated with the lack of photos I post in my regular posts, so I'm trying to get better at giving eye candy! I'm doing pretty good so far right?***